孔祥峰
性 别:
职 务:科研人员
职 称:研究员
学 历:博士
电 话:(+86)-731-84619763
电子邮件:nnkxf@isa.ac.cn
传 真:(+86)-731-4612685
邮政编码:410125
通讯地址:湖南省长沙市芙蓉区马坡岭远大二路644号
简历

19742月出生,河南濮阳人,中共党员。20006月毕业于河南农业大学兽医专业,获农学学士学位;20036月毕业于南京农业大学临床兽医专业,主修中西兽医结合方向,获农学硕士学位;20066月毕业于南京农业大学临床兽医专业,主修中西兽医结合方向,获农学博士学位。毕业后在中国科学院亚热带农业生态研究所从事畜禽健康养殖研究,先后任助理研究员、副研究员、青年研究员和研究员。期间,20079月至200912月在南昌大学生命科学与食品工程学院从事博士后研究;20082月至20092月在美国Texas A&M University进行访问研究;20128月至20132月在法国UMR914 National Institute for Agronomic Research-AgroParisTech进行高级访问研究。

现任中国科学院亚热带农业生态研究所研究员、博士生导师,学位委员会副主任委员,畜禽养殖污染控制与资源化技术国家工程实验室常务副主任、动物营养生理与代谢过程湖南省重点实验室副主任,中国科学院大学现代农业科学学院教学委员会委员。兼任中国畜牧兽医学会动物营养学分会常务理事,国家生猪产业技术创新战略联盟副理事长,饲料产业技术创新战略联盟常务理事,中国畜牧兽医学会动物生理生化学分会理事、中国生物化学与分子生物学会农业生物化学与分子生物学分会理事,中国生物物理学会肠道菌群分会理事,全国动物营养指导委员会猪营养分会委员,湖南省人民政府学位委员会第六届学科评议组(专业教指委)成员,湖南省畜牧兽医学会常务理事,湖南省农学会理事;Frontiers in Microbiology、Animals、《动物营养学报》《中国畜牧杂志》《中国猪业》编委。

主要从事单胃动物肠道微生态调控研究以及中药饲料添加剂研发。先后获国家自然科学二等奖(排名第四)、国家科技进步二等奖(排名第八)、湖南省自然科学一等奖(排名第三)、湖南省科技进步一等奖(排名第三)、神农中华农业科技奖优秀创新团队奖(排名第六)、中华农业科技一等奖(排名第七)、2019“颐和”青年成就奖、青年科学之星。入选国家“万人计划”科技创新领军人才、中国科学院王宽诚率先人才和“西部之光”人才培养计划,以及爱思唯尔2020-2023中国高被引学者、2024年度中国知网高被引学者TOP 1%,领衔的“猪生理代谢与机体健康创新团队”入选科技部重点领域创新团队和湖南省重点领域创新团队。以第一或通讯作者身份先后发表SCI论文117篇、中文核心期刊论文123篇。参编著作21部,其中副主编6部。研究成果被中国科学报、科学网、新华网、科学新闻等媒体多次报道。

承担科研项目

2008.1-2010.12  中国科学院亚热带农业生态研究所青年人才领域前沿项目“广西香猪肠道微生态发育规律及营养调控研究”。

2008.10-2010.10  湖南省科技计划项目“宁乡猪肠道微生态早期发育及调控研究”。

2009.1-2011.1国家星火计划项目“环江香猪高效生态生产产业化技术开发”。

2010.1-2012.12  国家自然科学基金青年基金项目“精氨酸营养调控妊娠早期胎猪成活和生长发育的机制研究”。

2011.1-2012.12  中国科学院知识创新工程青年人才类重要方向项目“养猪业耐药菌传播规律及其控制技术研究”。

2012.1-2015.12  国家科技支撑计划专题“畜禽养殖与生物质废物流动监测和传感器研发”。

2012.1-2016.12  国家973计划项目专题“不同类型猪肌纤维氮营养素跨膜转运的分子机制”。

2012.7-2014.6  广东省-中国科学院全面战略合作重点项目课题“畜禽养殖废弃物生产昆虫蛋白技术创新与应用”。

2013.1-2016.12  国家自然科学基金青年基金-面上项目连续资助项目“环江香猪妊娠早期孕体多胺代谢与胎盘发育调控”。

2015.1-2015.12  山东龙力企业合作项目“低聚木糖对断奶仔猪生长、生长肥育猪肉质的调控作用研究”。

2015.1-2016.12  德固赛企业合作项目“益生菌产品(百奥美-强力宝)对母猪和保育猪生产性能的影响研究”。

2016.1-2016.12  路德环境科技股份有限公司合作项目“酵母发酵白酒糟在养猪生产中的应用研究”。

2016.1-2019.12  国家自然科学基金面上项目“环江香猪宫内生长受限孕体的营养素转运与代谢特性研究”。

2016.9-2019.8  湖南省重点研发计划项目“畜禽养殖废弃物资源化高效利用技术研究”。

2017.7-2020.12  国家重点研发计划课题“猪禽消化道微生物与繁殖生理调控及表观遗传机制”。

2017.9-2020.9  广西科技基地和人才专项“广西环江香猪产业促进与升级院士工作站能力建设”。

2018.1-2019.12  中国科学院STS区域重点项目“广西香猪地方饲料资源开发与高效健康养殖技术示范”。

2018.1-2020.12  长沙市科技计划重大专项“规模化生猪养殖污染源头精准减控技术研发及示范”。

2018.1-2021.12  国家自然科学基金面上项目“宫内发育迟缓哺乳仔猪肠道微生态特征与生长调节机制”。

2018.6-2020.12  国家重点研发计划专题“干预母体肠道微生物影响子代肉品质的机制”。

2019.1-2019.12  山东祥维斯企业合作项目“甜菜碱对母猪繁殖性能、子代生长发育及其肉质的影响”。

2019.7-2022.6  湖南创新型省份建设专项“猪生理代谢与机体健康创新团队”。

2020.1-2021.12  中国科学院STS计划区域重点项目专题“皖西北农牧废弃物资源化利用技术体系及装备研发与示范”。

2021.1-2024.12  国家自然科学基金委区域创新发展联合基金重点项目“桃源黑猪耐粗饲性状的营养代谢机制研究”。

2021.12-2022.12  安迪苏生命科学制品(上海)有限公司合作项目“食力佳对妊娠母猪繁殖-泌乳性能的调控研究”。

2022.8-2024.6  外国青年人才计划项目“地方猪消化系统发育模式及其消化代谢特征研究”。

2023.8-2024.8  路德环境科技股份有限公司合作项目“蔺福®酿酒酵母发酵白酒糟对育肥猪生长性能、肉品质和氮沉积的调控研究”。

2023.12-2028.11  国家重点研发计划课题“生产特色优质肉的日粮配制技术研发”。

2024.1-2028.12  国家自然科学基金重大项目课题“猪饲粮碳氮来源与组成的动态代谢特征”。

代表论著

发表英文论文目录:

[1]  XF Kong, YL Hu, R Rui, et al. Effects of Chinese herbal medicinal ingredients on peripheral lymphocyte proliferation and serum antibody titer after vaccination in Chicken. Int Immunopharmac, 2004, (4): 975-982.

[2]  XF Kong, YL Hu, YL Yin, et al. Chinese herbal ingredients are effective immune stimulators for Chickens infected with the Newcastle disease virus. Poult Sci, 2006, 85(12): 2169- 2175.

[3]  XF Kong, YL Yin, GY Wu, et al. Dietary supplementation with Acanthopanax senticosus extract modulates cellular and humoral immunities in weaned piglets. Asian-Aust J Anim Sci, 2007, 20(9): 1453-1461.

[4]  XF Kong, GY Wu, YP Liao, et al. Dietary supplementation with Chinese herbal ultra-fine powder enhances cellular and humoral immunity in early-weaned piglets. Livest Sci, 2007, 108: 94-98.

[5]  XF Kong, GY Wu, YP Liao, et al. Effects of Chinese herbal ultra-fine powder as a dietary additive on growth performance, serum metabolites and intestinal health in early-weaned piglets. Livest Sci, 2007, 108: 272-275.

[6]  XF Kong, YL Yin, QH He, et al. Dietary supplementation with Chinese herbal powder enhances ileal digestibilities and serum concentrations of amino acids in young pigs. Amino Acids, 2009, 37: 573-582.

[7]  XF Kong, FG Yin, QH He, et al. Acanthopanax senticosus extracts as a dietary additive enhances the apparent ileal digestibility of amino acids in weaned piglets. Livest Sci, 2009, 123(2-3):261-267.

[8]  XF Kong, YZ Zhang, YL Yin, et al. Chinese Yam polysaccharide enhances growth performance and cellular immune response in weanling rats. J Sci Food & Agric, 2009, 89: 2039-2044.

[9]  XF Kong, YZ Zhang, X Wu, et al. Fermentation characterization of the Chinese Yam polysaccharide and its effects on the gut microbiota of rats. Int J Microb, 2009, 2009: 598152.

[10] XF Kong, GY Wu, YL Yin. Roles of phytochemicals in amino acid nutrition. Front Biosci, 2011, S3: 372-384.

[11] XF Kong, BE Tan, YL Yin, et al. Arginine stimulates the mTOR signaling pathway and protein synthesis in porcine trophectoderm cells. J Nutr Biochem, 2012, 23: 1178-1183.

[12] ZM Feng, JP Guo, XF Kong*, et al. Molecular cloning and expression profiling of G protein coupled receptor 120 in Landrace pig and different Chinese indigenous pig breeds. J Food Agric & Environ, 2012, 10: 809-814.

[13] ZM Feng, JP Guo, XF Kong*, et al. Which housekeeping gene can be well used in gene expression analysis in Chinese local pig breeds. J Food Agric & Environ, 2012, 10: 825-833.

[14] HS Yang, DZ Fu, H Shao, XF Kong*, et al. Impacts of birth weight on plasma, liver and skeletal muscle neutral amino acid profiles and intestinal amino acid transporters in suckling Huanjiang mini-piglets. Plos ONE, 2012, 7(12): e50921.

[15] ZM Feng, XL Zhou, H Shao, XF Kong*, et al. Genotyping of five Chinese local pig breeds focused on meat quality by using PCR-RFLP based on halothane and Mx1. J Food Agric & Environ, 2012, 10: 840-845.

[16] DZ Fu, HS Yang, XF Kong*, et al. Molecular cloning and expression profiling of excitatory amino acid carrier 1 in Huanjiang mini-piglets with different body weight. Mol Biol Rep, 2013, 40(4): 3341-3350.

[17] WC Wang, F Blachier, DZ Fu, J Pan, HS Yang, JP Guo, WY Chu, XF Kong*, et al. Ontogenic expression of the amino acid transporter b0,+ AT in suckling Huanjiang mini-piglets with different body weight. Br J Nutr, 2013, 110: 823-830.

[18] XF Kong, XL Zhou, GQ Lian, et al. Dietary supplementation with chitooligosaccharides alters gut microbiota and modifies intestinal luminal metabolites in weaned Huanjiang mini-piglets. Livest Sci, 2014, 160: 97-101.

[19] XF Kong, Wang XQ, Yin YL, et al. Putrescine stimulates the mTOR signaling pathway and protein synthesis in porcine trophectoderm cells. Biol Reprod, 2014, 91(5): 106, 1-10.

[20] XL Zhou, XF Kong*, GQ Lian, et al. Dietary supplementation with soybean oligosaccharides increases short-chain fatty acids but decreases protein-derived catabolites in the intestinal luminal content of weaned Huanjiang mini-piglets. Nutr Res, 2014, 34: 780-788.

[21] XF Kong#*, XL Zhou#, ZM Feng, et al. Dietary supplementation with monosodium L-glutamate modifies lipid composition and gene expression related to lipid metabolism in growing pigs fed a normal- or high-fat diet. Livest Sci, 2015, 247-252.

[22] YY Liu#, XF Kong#, GL Jiang, et al. Effects of dietary protein/energy ratio on growth performance, carcass trait, meat quality, and plasma metabolites in pigs of different genotypes. J Anim Sci & Biotechnol, 2015, 6: 36, 435-444.

[23] YY Liu, FN Li, XF Kong*, et al. Signaling pathways related to protein synthesis and amino acid concentration in pig skeletal muscles depend on the dietary protein level, genotype and developmental stages. PLoS One, 2015, 10(9): e0138277.

[24] YY Liu#, FN Li#, LY He, BE Tan, JP Deng, XF Kong*, et al. Dietary protein intake affects expression of genes for lipid metabolism in porcine skeletal muscle in a genotype-dependent manner. Br J Nutr, 2015, 113(7): 1069-1077.

[25] XF Kong*#, YJ Ji#, HW Li, et al. The colonic luminal bacteria community in Huanjiang mini-pigs fed diets with different nutrient levels from the first to third trimester of pregnancy. Sci Rep, 2016, 6: 37224.

[26] YY Liu, XF Kong*, FN Li, et al. Co‑dependence of genotype and dietary protein intake to affect expression on amino acid/peptide transporters in porcine skeletal muscle. Amino Acids, 2016, 48: 75-90.

[27] YJ Ji, HN Liu, XF Kong*, et al. Use of insect powder as a source of dietary protein in early-weaned piglets. J Anim Sci, 2016, 94: 111-116.

[28] GL Jiang, YY Liu, AO Oso, FN Li, XF Kong*, et al. The differences of bacteria and bacterial metabolites in the colon between fatty and lean pigs. J Anim Sci, 2016, 94: 349-353.

[29] YJ Ji, XF Kong*, HW Li, et al. Effects of dietary nutrient level on microbial community composition and diversity in ileal contents of pregnant Huanjiang mini-pigs. PLoS One, 2017, 12(2): e0172086.

[30] CJ Hu, QY Jiang, T Zhang, YL Yin*, FN Li, JP Deng, GY Wu, XF Kong*. Dietary supplementation with arginine and glutamic acid modifies growth performance, carcasstraits, and meat quality in growing-finishing pigs. J Anim Sci, 2017, 95: 2680-2689.

[31] CJ Hu, QY Jiang, T Zhang, YL Yin*, FN Li, JY Su, GY Wu, XF Kong*. Dietary supplementation with arginine and glutamic acid enhances key lipogenic gene expression in growing pigs. J Anim Sci, 2017, 95(12): 5507-5515.

[32] YJ Ji#, QP Guo#, YL Yin, F Blachier, XF Kong*. Dietary proline supplementation alters colonic luminal microbiota and bacterial metabolite composition between days 45 and 70 of pregnancy in Huanjiang mini-pigs. J Anim Sci & Biotechnol, 2018, 9: 18.

[33] Q Zhu, PF Xie, HW Li, C Ma, WH Zhang, YL Yin, XF Kong*. Fetal Huanjiang mini-pigs exhibit differences in nutrient composition according to body weight and gestational period. PLoS One, 2018, 13(7): e0199939.

[34] JY Su, Q Zhu, Y Zhao, L Han, YL Yin, F Blachier, ZB Wang, XF Kong*. Dietary supplementation with Chinese herbal residues or their fermented products modifies the colonic microbiota, bacterial metabolites, and expression of genes related to colon barrier function in weaned piglets. Front Microbiol, 2018, 9: 3181.

[35] CJ Hu, FN Li, YH Duan, XF Kong*, et al. Leucine alone or in combination with glutamic acid, but not with arginine, increases biceps femoris muscle and alters muscle AA transport and concentrations in fattening pigs. J Anim Physiol & Anim Nutr, 2019, 103(3): 791-800.

[36] H Li#, HW Li#, PF Xie, ZH Li, YL Yin, F Blachier, XF Kong*. Dietary supplementation with fermented Mao-tai lees beneficially affects gut microbiome structure and function in pigs. AMB Exp, 2019, 9: 26.

[37] YH Duan, Y Zhao, Q Zhu, QL Cai, HW Li, YL Yin, ZB Wang, XF Kong*. Dietary nutrient levels alter the metabolism of arginine family amino acids in the conceptus of Huanjiang mini-pigs. J Sci Food & Agric, 2019, 99(5): 2132-2139.

[38] WH Zhang, C Ma, PF Xie, Q Zhu, XD Wang, YL Yin, XF Kong*. Gut microbiota of newborn piglets with intrauterine growth restriction have lower diversity and different taxonomic abundances. J Appl Microbiol, 2019, 127: 354-369.

[39] YJ Ji#, H Li#, PF Xie, ZH Li, HW Li, YL Yin, F Blachier, XF Kong*. Stages of pregnancy and weaning influence the gut microbiota diversity and function in sows. J Appl Microbiol, 2019, 127: 867-879.

[40] CJ Hu, FN Li, YH Duan, YL Yin, XF Kong*. Dietary supplementation with leucine or in combination with arginine decreases body fat weight and alters gut microbiota composition in finishing pigs. Front Microbiol, 2019, 10: 1767.

[41] CJ Hu, FN Li, YH Duan, YL Yin, XF Kong*. Glutamic acid supplementation reduces body fat weight in finishing pigs when provided solely or in combination with arginine and it is associated with colonic propionate and butyrate concentrations. Food & Funct, 2019, 10: 4693-4704.

[42] CJ Hu, FN Li, YH Duan, T Zhang, HW Li, YL Yin, GY Wu, XF Kong*. Dietary supplementation with arginine and glutamic acid alters the expression of amino acid transporters in skeletal muscle of growing pigs. Amino Acids, 2019, 51: 1081-1092.

[43] J Yin, FN Li*, XF Kong*, et al. Dietary xylo-oligosaccharide improves intestinal functions in weaned piglets. Food & Funct, 2019, 10(5): 2701-2709.

[44] J Pan, J Yin, K Zhang, PF Xie, H Ding, XG Huang*, B Francois, XF Kong*. Dietary xylo-oligosaccharide supplementation alters gut microbial composition and activity in pigs according to age and dose. AMB Exp, 2019, 9: 134.

[45] C Ma, QK Gao, WH Zhang, MAK Azad, XF Kong*. Alterations in the blood parameters and fecal microbiota and metabolites during pregnant and lactating stages in Bama mini pigs as a model. Med inflam, 2020, 2020: 8829072.

[46] C Ma, QK Gao, WH Zhang, Q Zhu, W Tang, F Blachier, H Ding, XF Kong*. Supplementing synbiotics in sows’ diets modifies beneficially blood parameters and colonic microbiota composition and metabolic activity in suckling piglets. Front Vet Sci, 2020, 7: 575685.

[47] C Ma, WH Zhang, QK Gao, Q Zhu, MT Song, H Ding, YL Yin, XF Kong*. Dietary synbiotic alters plasma biochemical parameters and fecal microbiota and metabolites in sows. J Funct Foods, 2020, 75: 104221.

[48] HN Liu, BE Tan*, XF Kong*, JJ Li, GR Li, LQ He, MM Bai, YL Yin. Dietary insect powder protein sources improve protein utilization by regulation on intestinal amino acid-chemosensing system. Animals, 2020, 10: 1590.

[49] JY Yang,BE Tan, QH He, YL Yin, GY Wu, XF Kong*. Dynamic changes in circulating levels of metabolites in the portal-drained viscera of finishing pigs receiving acute administration of L-arginine. J Anim Physiol & Anim Nutr, 2020, 104(5): 1424-1431.

[50] K Wang, Q Zhu, XF Kong*, MT Song, MAK Azad, L Xiong, YZ Zheng, QH He*. Dietary probiotics or synbiotics supplementation during gestation, lactation, and nursery periods modifies colonic microbiota, antioxidant capacity, and immune function in weaned piglets. Front Vet Sci, 2020, 7: 597832.

[51] L Xiong, JM You, WH Zhang, Q Zhu, F Blachier, YL Yin, XF Kong*. Intrauterine growth restriction alters growth performance, plasma hormones, and small intestinal microbial communities in growing-finishing pigs. J Anim Sci & Biotechnol, 2020, 11: 86.

[52] YR# Shao, J# Zhou, X* Xiong, LJ Zou, XF Kong*, et al. Differences in gut microbial and serum biochemical indices between sows with different productive capacities during perinatal period. Front Microbiol, 2020, 10: 3047.

[53] H Ding, XC Zhao, C Ma, QK Gao, YL Yin, XF Kong*, JH He*. Dietary supplementation with Bacillus subtilis DSM 32315 alters the intestinal microbiota and metabolites in weaned piglets. J Appl Microbiol, 2021, 130(1): 217-232.

[54] H Ding, XC Zhao, MAK Azad, C Ma, QK Gao, JH He, XF Kong*. Dietary supplementation with Bacillus subtilis and xylo-oligosaccharides improves growth performance and intestinal morphology and alters intestinal microbiota and metabolites in weaned piglets. Food & Funct, 2021, 12: 5837-5849.

[55] JY Su, WH Zhang, C Ma, PF Xie, F Blachier, XF Kong*. Dietary supplementation with xylo-oligosaccharides modifies the intestinal epithelial morphology, barrier function and the fecal microbiota composition and activity in weaned piglets. Front Vet Sci, 2021, 8: 680208.

[56]K Wang, CJ Hu, W Tang, MAK Azad, Q Zhu, QH He, XF Kong*. The enhancement of intestinal immunity in offspring piglets by maternal probiotic or synbiotic supplementation is associated with the alteration of gut microbiota. Front Nutr, 2021, 8: 686053.

[57] K Wang, XF Kong*, MAK Azad, Q Zhu, L Xiong, YZ Zheng, ZL Hu, YL Yin, QH He*. Maternal probiotic or synbiotic supplementation modulates jejunal and colonic antioxidant capacity, mitochondrial function, and microbial abundance in bama mini-piglets. Oxid Med Cellul Longev, 2021, 2021: 6618874

[58] Q Zhu, PF Xie, HW Li, F Blachier, YL Yin, XF Kong*. Dynamic changes of metabolite profiles in maternal biofluids during gestation period in Huanjiang mini-pigs. Front Vet Sci, 2021, 8: 636943.

[59] T Zhang, BW Hu, YH Duan, JP Deng, YL Yin, XF Kong*. Dietary chicory powder supplementation affects growth performance, carcass traits, and muscular profiles of amino acids and fatty acids in growing-finishing Xiangcun black pigs. J Appl Anim Res, 2021, 49(1): 46-52.

[60] XD Wang#, ZL Tian#, MAK Azad, WH Zhang, F Blachier, ZB Wang, XF Kong*. Dietary supplementation with Bacillus mixture modifies the intestinal ecosystem of weaned piglets in an overall beneficial way. J Appl Microbiol, 2021, 130(1): 233-246.

[61] ZL Tian#, XD Wang#, YH Duan, Y Zhao, WM Zhang, MAK Azad, ZB Wang, F Blachier, XF Kong*. Dietary supplementation with Bacillus subtilis promotes growth and gut health of weaned piglets. Front Vet Sci, 2021, 7: 600772.

[62] QL Cai, CJ Hu, W Tang, HJ Jiang, MM Geng, XG Huang, XF Kong*. Dietary addition with Clostridium butyricum and xylo-oligosaccharides improves carcass trait and meat quality of Huanjiang mini-pigs. Front Nutr, 2021, 8: 748647.

[63] YT Cheng, MT Song, Q Zhu, MAK Azad, QK Gao, XF Kong*. Dietary betaine addition alters carcass trait, meat quality, and nitrogen metabolism of Bama mini-pigs. Front Nutr, 2021, 8: 728477.

[64] YT Cheng, MT Song, Q Zhu, MAK Azad, QK Gao, XF Kong*. Impacts of betaine addition in sow and piglet’s diets on growth performance, plasma hormone, and lipid metabolism of Bama mini-pigs. Front Nutr, 2021, 8: 779171.

[65] YY Liu, QQ He, MAK Azad, Y Xiao, YL Yin, XF Kong*. Nuclear magnetic resonance-based metabolomic analysis reveals physiological stage, breed, and diet effects on the intramuscular metabolism of amino acids and related nutrients in pigs. Front Vet Sci, 2021, 8: 681192.

[66] XC Zhao, YT Liu, H Ding, P Huang, YL Yin*, JP Deng, XF Kong*. Effects of different dietary protein levels on the growth performance, serum biochemical parameters, fecal nitrogen, and carcass traits of Huanjiang mini-pigs. Front Vet Sci, 2021, 8: 777671.

[67] ZH Li, Q Zhu, MAK Azad, HW Li, P Huang, XF Kong*. The impacts of dietary fermented mao-tai lees on growth performance, plasma metabolites, and intestinal microbiota and metabolites of weaned piglets. Front Microbiol, 2021, 12: 778555.

[68]MAK Azad, HJ Jiang, HJ Ni*, Y Liu, P Huang, J Fang, XF Kong*. Diets partially replaced with Cassava residue modulate antioxidant capacity, lipid metabolism, and gut barrier function of huanjiang mini-pigs. Front Vet Sci, 2022, 9: 902328.

[69] MAK Azad, QK Gao, C Ma, K Wang, XF Kong*. Betaine hydrochloride addition in Bama mini-pig’s diets during gestation and lactation enhances immunity and alters intestine microbiota of suckling piglets. J Sci Food & Agric, 2022, 102: 607-616.

[70] C Ma, MAK Azad, W Tang, Q Zhu, WH Zhang, W Wang, QK Gao, XF Kong*. Maternal probiotics supplementation improves immune and antioxidant function in suckling piglets via modifying gut microbiota. J Appl Microbiol, 2022, 133(2): 515-528.

[71] HW Li, YH Duan, FG Yin, Q Zhu, CJ Hu, LY Wu*, PF Xie, FN Li, RX Cheng, XF Kong*. Dietary addition of fermented sorghum distiller’s dried grains with soluble improves carcass traits and meat quality in growing-finishing pigs. Trop Anim Health & Prod, 2022, 54: 97.

[72] L Han, MAK Azad, P Huang, W Wang, WM Zhang, F Blachier, XF Kong*. Maternal supplementation with different probiotic mixture from late pregnancy to day 21 postpartum: consequences for litter size, plasma and colostrum parameters, and fecal microbiota and metabolites in sows. Front Vet Sci, 2022, 9: 726276.

[73] Q Zhu, MT Song, MAK Azad, C Ma, YL Yin*, XF Kong*. Probiotics and synbiotics addition in Bama mini-pigs’ diet improve carcass traits and meat quality by altering plasma metabolites and related gene expression of offspring. Front Vet Sci, 2022, 9: 779745.

[74] Q Zhu, MT Song, MAK Azad, YT Cheng, YT Liu, Y Liu, F Blachier, YL Yin, XF Kong*. Probiotics or synbiotics addition to sows' diets alters colonic microbiome composition and metabolome profiles of offspring pigs. Front Microbiol, 2022, 13: 934890.

[75] XF Kong*, R Jha*. Editorial: Parent-offspring integration gut health and physiological functions of animals. Front Vet Sci, 2022, 8: 808074.

[76] SJ Ding, YT Cheng, MAK Azad, Q Zhu, P Huang, XF Kong*. Developmental changes of immunity and different responses to weaning stress of Chinese indigenous piglets and Duroc piglets during suckling and weaning periods. Int J Mol Sci, 2022, 23: 15781.

[77] Y Liu, MAK Azad, WH Zhang, L Xiong, F Blachier, ZG Yu, XF Kong*. Intrauterine growth retardation affects liver bile acid metabolism in growing pigs: effects associated with the changes of colonic bile acid derivatives. J Anim Sci Biotechnol, 2022, 13(1): 117.

[78] Y Liu, MAK Azad, Q Zhu, ZG Yu*, XF Kong*. Dietary bile acid supplementation alters plasma biochemical and hormone indicators, intestinal digestive capacity, and microbiota of piglets with normal birth weight and intrauterine growth retardation. Front Microbiol, 2022, 13:1053128.

[79] Y Liu, MAK Azad, XF Kong*, Q Zhu, ZG Yu*. Dietary bile acids supplementation modulates immune response, antioxidant capacity, glucose, and lipid metabolism in normal and intrauterine growth retardation piglets. Front Nutr, 2022, 9: 991812.

[80] YT Liu, MAK Azad, XC Zhao, Q Zhu, XF Kong*. Dietary crude protein levels alter diarrhea incidence, immunity, and intestinal barrier function of Huanjiang mini-pigs during different growth stages. Front Immunol, 2022, 13: 908753.

[81] W Tang#, WH Zhang#, MAK Azad, C Ma, Q Zhu, XF Kong*. Metabolome, microbiome, and gene expression alterations in the colon of newborn piglets with intrauterine growth restriction. Front Microbiol, 2022, 13: 989060.

[82] PF Xie#, CJ Hu#, MAK Azad, QH He, Q Zhu, XF Kong*. Dynamic alteration in the gut microbiota and metabolome of Huanjiang mini-pigs during pregnancy. BMC Vet Res, 2022, 18(1): 385.

[83] LC Xiao#, SY Yi#, MAK Azad, MQ Huang, XQ Guo, XF Kong*. Nutritional values and in vitro fermentation characteristics of 29 different Chinese herbs. Agriculture-Basel, 2022, 12(9): 1285.

[84] JH Liu, YH Luo, XF Kong*, B Yu, P Zheng, ZQ Huang, XB Mao, J Yu, JQ Luo, H Yan, J He*. Effects of dietary fiber on growth performance, nutrient digestibility and intestinal health in different pig breeds. Animals, 2022, 12: 3298.

[85] B Song, YT Cheng, MAK Azad, SJ Ding, K Yao, XF Kong*. Muscle characteristics comparison and targeted metabolome analysis reveal differences in carcass trails and meat quality of three pig breeds. Food & Funct, 2023, 14: 7603-7614.

[86]J Gui, MAK Azad, WC Lin, CW Meng, X Hu, YD Cui, W Lan, JH He, XF Kong*. Dietary supplementation with Chinese herb ultrafine powder improves intestinal morphology and physical barrier function by altering jejunal microbiota in laying hens. Front Microbiol, 2023, 14: 1185806.

[87] JH Liu, YH Luo, XF Kong*, B Yu, P Zheng, ZQ Huang, XB Mao, J Yu, JQ Luo, H Yan, J He*. Influences of wheat bran fiber on growth performance, nutrient digestibility, and intestinal epithelium functions in Xiangcun pigs. Heliyon, 2023, 9: e17699.

[88] L Xiong, K Wang, MT Song, MAK Azad, Q Zhu, XF Kong*. Dietarybetainesupplementation enhances colonic barrier function through the Nrf2/Keap1 and TLR4-NF-κB/MAPK signaling pathways and alters colonic microbiota in Bama mini-pigs. Antioxidants, 2023, 12: 1926.

[89] MM Bai, HN Liu*, YH Zhang, SS Wang, YR Shao, X Xiong, X Hu, RY Yu, W Lan, YD Cui, XF Kong*. Peppermint extract improves egg production and quality, increases antioxidant capacity, and alters cecal microbiota in late-phase laying hens. Front Microbiol, 2023, 14: 1252785.

[90] MY Dou, MAK Azad, YT Cheng, SJ Ding, Y Liu, B Song,XF Kong*.Expressions of insulin-like growth factor system among different breeds impact piglets’ growth during weaning. Animals, 2023, 13, 3011

[91] Q Zhu, MAK Azad, HB Dong, CJ Li, RX Li, YT Cheng, Y Liu, YL Yin, XF Kong*. Probiotics and synbiotics supplementation in sow-offspring diets improve growth performance and meat quality in piglets. Int J Mol Sci, 2023, 24: 7668.

[92] SJ Ding, YT Cheng, MAK Azad, J He, P Huang, XF Kong*. Dietary fiber alters immunity and intestinal barrier function of different breeds of growing pigs. Front Immunol, 2023, 14:1104837.

[93] SY Yi, MAK Azad, YJ Ji, Y Liu, MY Dou, XF Kong*. Microbial and protease fermentation of Mao-tai lees alters nutritional composition and promotes in vitro intestinal proteolysis. Agriculture-Basel, 2023, 13: 64.

[94] SY Yi, FM He, MAK Azad, Q Zhu, MH Zhang, XJ Xu, YD Cui, W Lan, FL Li*, XF Kong*. Optimal fermentation of Artemisia annuaresidues and its effects on production performance of laying hens. Fermentation, 2023, 9, 456.

[95] T Wang, YH Luo, XF Kong*, B Yu, P Zheng, ZQ Huang, XB Mao, J Yu, JQ Luo, H Yan, J He*. Genetic- and fiber-diet-mediated changes in antibiotic resistance genes in pig colon contents and feces and their driving factors. Microorganisms, 2023, 11: 2370.

[96] T Wang, JH Liu, YH Luo, B Yu, XF Kong*, P Zheng, ZQ Huang, XB Mao, J Yu, JQ Luo, H Yan, J He*. Combined effects of host genetics and diet on porcine intestinal fungi and their pathogenic genes. Front Microbiol, 2023, 14: 1192288

[97] Y Liu, MAK Azad, SJ Ding, Q Zhu, F Blachier, ZG Yu, HJ Gao, XF Kong*. Dietary bile acid supplementation in weaned piglets with intrauterine growth retardation improves colonic microbiota, metabolic activity, and epithelial function. J Anim Sci & Biotechnol, 2023, 14: 99.

[98] YT Cheng, MAK Azad, SJ Ding, YT Liu, F Blachier, T Ye, XF Kong*. Metabolomics analysis reveals the potential relationship between sow colostrum and neonatal serum metabolites in different pig breeds. Mol Nutr & Food Res, 2023, 67: 2200677.

[99] YT Cheng, SJ Ding, MAK Azad, B Song, XF Kong*. Comparison of the pig breeds in the small intestinal morphology and digestive functions at different ages. Metabolites, 2023, 13: 132.

[100] YT Cheng, SJ Ding, MAK Azad, B Song, XF Kong*. Small intestinal digestive functions and feed efficiency differ in different pig breeds. Animals, 2023, 13: 1172.

[101] YT Liu, MAK Azad, XC Zhao, Q Zhu, XF Kong*. Dietary protein levels modulate the antioxidant capacity during different growth stages in Huanjiang mini-pigs. Antioxidants, 2023, 12: 148.

[102] SJ Ding, YT Cheng, MAK Azad, Q Zhu, P Huang, XF Kong*. Development of small intestinal barrier function and underlying mechanism in Chinese indigenous piglets and duroc piglets during suckling and weaning periods. Anim Nutr, 2024, 16: 429-442.

[103] YW He#, P Guan#, Y Zeng, L Huang, C Peng, XF Kong*, XH Zhou*. Age-dependent developmental changes of selenium content and selenoprotein expression and content in longissimus dorsi muscle and liver of Duroc pigs. Biol Trace Element Res, 2024, 202(1): 182-189.

[104] L Xiong, MAK Azad, Y Liu, WH Zhang, Q Zhu, CJ Hu, JM You, XF Kong*. Intrauterine growth restriction affects colonic barrier function via regulating the nrf2/keap1 and tlr4-nf-κb/erk pathways and altering colonic microbiome and metabolome homeostasis in growing-finishing pigs. Antioxidants, 2024, 13: 283.

[105] ZH Li, CW Meng, MAK Azad, WC Lin, J Gui, YD Cui, W Lan, QH He, XF Kong*. Dietary Chinese herbal formula supplementation improves yolk fatty acid profile in aged laying hens. Veterinary Quarterly, 2024, 44(1): l-11.

[106] J Gui, MAK Azad, WC Lin, CW Meng, X Hu, YD Cui, W Lan, JH He, XF Kong*. Chinese herb ultrafine powder supplementation improves egg nutritional value and quality in laying hens. Veterinary Quarterly, 2024, 44(1): 1-17.

[107] YT Liu, MAK Azad, XC Zhao, XF Kong*. Crude protein content in diets associated with intestinal microbiome and metabolome alteration in Huanjiang mini-pigs during different growth stages. Front Microbiol, 2024, 15: 1398919.

[108] Q Zhu, MAK Azad, RX Li, CJ Li, Y Liu, YL Yin, XF Kong*. Dietary probiotic and synbiotic supplementation starting from maternal gestation improves muscular lipid metabolism in offspring piglets by reshaping colonic microbiota and metabolites. mSystem, 2024, 9(6):1-33.

[109] ZH Li, BH Qin, T Chen, XF Kong*, Q Zhu, MAK Azad, YD Cui, W Lan, QH He*. Fermented Aronia melanocarpa pomace improves the nutritive value of eggs, enhances ovarian function, and reshapes microbiota abundance in aged laying hens. Front Microbiol, 2024, 15: 1422172.

[110] CJ Li, MAK Azad, Q Zhu, YT Cheng, J Gui, B Song, ZL Zhou, XF Kong*. Differences in intestinal and renal Ca and P uptake in three different breeds of growing-finishing pigs. Veterinary Quarterly, 2024, 44(1): 1-16.

[111] BH Qin, ZH Li, MAK Azad, T Chen, YD Cui, W Lan, HR Wang, XF Kong*. Fermented blueberry pomace supplementation improves egg quality, liver synthesis, and ovary antioxidant capacity of laying hens. Poult Sci, 2024, 103: 104241.

[112] BH Qin, ZH Li, Q Zhu, T Chen, W Lan, YD Cui, MAK Azad*, XF Kong*. Dietary fermented blueberry pomace supplementation improves small intestinal barrier function and modulates cecal microbiota in aged laying hens. Animals, 2024, 14: 2786.

[113] YC Qin, CL Jin, TC Hu, JY Zhou, XF Wang, XQ Wang, XF Kong*, HC Yan*. Early weaning inhibits intestinal stem cell expansion to disrupt the intestinal integrity of Duroc piglets via regulating the Keap1/Nrf2 signaling. Antioxidants, 2024, 13: 1188.

[114] YQ Xu, SY Yi, XJ Xu, MH Zhang, YD Cui, W Lan, FL Li*, XF Kong*. Optimal fermentation of Shuanghuanglian and its effects on production performance of laying hens. Front Vet Sci, 2024, 11: 1415232.

[115] ZH Li, CW Meng, MAK Azad, Q Zhu, WC Lin, YD Cui, W Lan, QH He, XF Kong*. Effects of the Salvia miltiorrhiza, Ligustrum lucidum, and Taraxacum mongolicum ultra-fine powder formula on meat quality of aged layers by multi-omics. Poult Sci, 2025, 104(2): 104783.

[116] MAK Azad†, BW Li†, T Ye, BH Qin, Q Zhu, Y Martinez, XF Kong*. Effects of partial replacement of soybean meal with Chlorella vulgaris and lysozyme on diarrheal incidence, plasma biochemical parameters, and immunity of weaned piglets. Front Vet Sci, 2025, 11:1505540.

[117] HJ Jiang#, MAK Azad#, Q Zhu, HJ Ni, XF Kong*. Fermented cassava residue meal improves meat quality by regulating muscle fiber and enhancing lipid metabolism in Huanjiang mini-pigs. Animals, 2025, 15: 177.

发表中文论文目录:

[1]  孔祥峰,胡元亮,刘家国,等. 10种中药成分对单层鸡胚成纤维细胞增殖的影响. 南京农业大学学报,2003,26(2):84-87.

[2]  孔祥峰,胡元亮,王德云,等. 中药成分对培养细胞的生长和抵抗病毒感染的影响. 畜牧与兽医,2003,35(11):4-7.

[3]  孔祥峰,刘彬,王小龙. 产蛋鸡脂肪肝综合征. 中国兽医杂志,2003,39(8): 32-35.

[4]  孔祥峰,胡元亮,宋大鲁. 黄芪多糖的免疫药理学研究进展. 中兽医学杂志,2003,(3):34-37.

[5]  孔祥峰,胡元亮,李祥瑞,等. 九种中药成分对新城疫IV系疫苗免疫后雏鸡血清中血凝抑制抗体水平的影响. 畜牧兽医学报,2004,35(4):468-472.

[6]  孔祥峰,胡元亮,王德云,等. 中药成分与新城疫病毒感作后对病毒感染活性的影响. 南京农业大学学报,2004,27(2):90-93.

[7]  孔祥峰,胡元亮,杨龙胜,等. 奶牛子宫内膜炎病原菌的分离鉴定及中药的抑菌作用. 畜牧与兽医,2005,37(9):15-18.

[8]  孔祥峰,孔祥国,胡元亮. 奶牛子宫内膜炎病因学研究进展. 畜牧与兽医,2005,37 (11):56-58.

[9]  孔祥峰,刘志刚,王效田,等. 南京某奶牛场子宫内膜炎病原菌分离鉴定及药敏试验. 中国兽医杂志,2005,41 (8):24-25.

[10] 孔祥峰,胡元亮,孙峻岭,等. 新型促孕灌注液及其加味方和组分药对家兔在体子宫运动的影响. 福建农林大学学报,2006,35(5):523-526.

[11] 孔祥峰,尹富贵,刘合军,等. 早期断奶仔猪生理生化参数和器官指数的变化. 中国实验动物学报,2006,14(4):298-302.

[12] 孔祥峰,胡元亮,郭振环,等. 家兔子宫内膜炎模型的建立和临床病理学观察. 中国实验动物学报,2006,14(3):213-216.

[13] 孔祥峰,胡元亮,黄小燕,等. 新促孕液及其加味方治疗子宫内膜炎的试验研究. 畜牧兽医学报,2006,37(4):379-383.

[14] 孔祥峰,胡元亮,王德云,等. 新促孕液及其主药对家兔血液流变学参数的影响. 南京农业大学学报,2006,29(2):80-84.

[15] 孔祥峰,胡元亮,何子双,等. 两种家兔血常规和血液流变学参数的正常值. 畜牧与兽医,2006,38(2):49-51.

[16] 孔祥峰,胡元亮,孙峻岭,等. 新促孕液及其加味方和组分药对家兔离体子宫运动的影响. 中国畜牧兽医,2006,33(3):51-53.

[17] 孔祥峰,刘合军,尹富贵,等. 中药超微粉对早期断奶仔猪白细胞分类和抗氧化功能的影响. 天然产物研究与开发,2007,19:44-47,54.

[18] 孔祥峰,胡元亮,黄小燕,等. 中药新促孕液对母畜子宫内膜炎的疗效和抗炎机理研究. 广西农业生物科学,2007,26(1):35-39.

[19] 孔祥峰,吴信,印遇龙,等. 中药饲料添加剂的研发. 畜牧与兽医,2007,39(11):35-37.

[20] 吴信,孔祥峰*,印遇龙,尹富贵,刘合军,杨峰,李铁军,黄瑞林. 5种中草药的营养价值测定.  天然产物研究与开发,2007,19:250-252.

[21] 尹富贵,印遇龙,孔祥峰*,等. 刺五加提取物对早期断奶仔猪肠道微生物多态性的影响. 天然产物研究与开发,2007,19:545-549.

[22] 尹富贵,印遇龙,孔祥峰*,等. 中药复方饲料添加剂对断奶仔猪回肠末端食糜氨基酸含量的影响. 江苏农业科学,2007,(4):138-140.

[23] 尹富贵,印遇龙,孔祥峰*,等. 中草药复方对断奶仔猪白细胞分类和抗氧化功能的影响. 江苏农业学报,2007,23(5):442-446.

[24] 孔祥峰,印遇龙,黄瑞林,等. 中药超微粉饲料添加剂对断奶仔猪生长性能和血清生化参数的影响. 中国兽医学报,2008,28(2):184-188.

[25] 何庆华,印遇龙,孔祥峰*,等. 中草药超微粉对断奶仔猪氨基酸消化吸收的影响. 天然产物研究与开发,2008,20(2):307-311.

[26] 刘合军,印遇龙,孔祥峰*,等. 中药复方对早期断奶仔猪肠道微生态的影响. 江苏农业学报,2008,24(1):53-58.

[27] 胡琴,印遇龙,孔祥峰*,等. 中药复方对早期断奶仔猪血清游离氨基酸含量的影响. 广西农业生物科学,2008,27(1):55-60.

[28] 孔祥峰,印遇龙,伍国耀. 猪功能性氨基酸营养研究进展. 动物营养学报,2009,21(1):1-7.

[29] 孔祥峰,谭碧娥,印遇龙,等. 中药复方饲料添加剂对断奶仔猪免疫功能的影响. 扬州大学学报(农业与生命科学版),2009,30(1):45-48,57.

[30] 孔祥峰,刘合军,尹富贵,等. 刺五加提取物对断奶仔猪血常规和抗氧化功能的影响. 天然产物研究与开发,2009,21(3):404-408, 412.

[31] 孔祥峰,伍国耀,印遇龙. 猪宫内生长迟缓研究与防治进展. 畜牧与兽医,2009,41(10):96-101.

[32] 孔祥峰,柏美娟,印遇龙,等. 三元猪和宁乡猪血液学参数比较研究. 农业现代化研究,2009,30(4):498-500, 504.

[33] 柏美娟,孔祥峰*,印遇龙,等. 水葫芦不同部位主要营养成分和体外发酵特性的比较研究. 天然产物研究与开发,2009,21(增刊):40-45.

[34] 柏美娟,孔祥峰*,印遇龙,等. 日粮添加精氨酸对肥育猪免疫功能的调节作用. 扬州大学学报(农业与生命科学版),2009,30(3):45-49.

[35] 汤文杰,孔祥峰*,杨峰,等. 16种中草药的营养价值. 天然产物研究与开发,2010,22(5):867-872.

[36] 耿梅梅,印遇龙,孔祥峰*,等. 门静脉灌注葡萄糖对宁乡猪血液生化参数的影响. 安徽农业科学,2010,38(5)2372-2375.

[37] 柏美娟,杨峰,孔祥峰*,等. 3种苦瓜多糖的体外发酵特性比较研究. 天然产物研究与开发,2010,22(4):625-629.

[38] 燕富永,印遇龙,孔祥峰*,等. 刺五加提取物抗仔猪断奶应激作用研究. 中国农业科学,2010,43(21):4490-4496.

[39] 刘俊锋,吴琛,孔祥峰*,等. 精氨酸对妊娠环江香猪胎儿生长发育的影响. 中国农业科学,2011,44(5):1040-1045.

[40] 刘俊锋,吴琛,孔祥峰*,等. 不同体重环江香猪胎儿的羊水和尿囊液化学成分分析. 中国农业科学,2011,44(19):4066-4071.

[41] 吴琛,刘俊锋,孔祥峰*,等. 日粮添加精氨酸生素对环江香猪肉质及抗氧化功能的影响. 天然产物研究与开发,2011,23(5):901-904.

[42] 周笑犁,印遇龙,孔祥峰*,等. N-氨甲酰谷氨酸对环江香猪生长性能、养分消化率及血浆游离氨基酸含量的影响. 动物营养学报,2011,23(11):1970-1975.

[43] 肖莉春,孔祥峰*,郭小权. 中药抑菌成分及其在养猪生产中的应用前景. 动物营养学报,2012,24(12):2311-2318.

[44] 周笑犁,傅德智,孔祥峰*,等. 大豆寡糖对断奶环江香猪生长性能和营养物质代谢的影响. 天然产物研究与开发,2012,24(1):98-101.

[45] 周笑犁,刘星达,孔祥峰*,等. 山药对环江香猪营养物质消化代谢的影响. 天然产物研究与开发,2012,24(5):672-676.

[46] 周笑犁,汤文杰,孔祥峰*,等. 精氨酸对环江香猪营养物质消化率和血液指标的影响. 华北农学报,2012,27(3):234-238.

[47] 吴琛,刘俊锋,孔祥峰*,等. 饲粮精氨酸与丙氨酸对环江香猪肉质、氨基酸组成及抗氧化功能的影响. 动物营养学报,2012,24(3):528-533.

[48] 连国琦,周笑犁,孔祥峰*,等. 壳寡糖对环江香猪生化参数及肠道菌群组成的影响. 天然产物研究与开发,2012,24(11):1605-1609.

[49] 孔祥峰. 结肠微生物氮代谢与机体健康研究进展. 饲料与畜牧:新饲料,2013,(4):10-17.

[50] 郭洁平,周笑犁,何庆华,谭碧娥,印遇龙,孔祥峰*. 不同品种哺乳仔猪精氨酸代谢特性比较研究. 农业现代化研究,2013,34(4):482-485.

[51] 周笑犁,孔祥峰*,范觉鑫,姬玉娇,冯泽猛,印遇龙. 味精与高脂日粮对生长猪胴体性状与组成的影响. 食品工业科技,2014,35(5):330-333,337.

[52] 周笑犁,连国琦,孔祥峰*,王升平,印遇龙. N-氨甲酰谷氨酸对断奶环江香猪肠道微生物区系的影响. 天然产物研究与开发,2014,26(2):263-267.

[53] 周笑犁,刘俊锋,吴琛,耿梅梅,孔祥峰*. 精氨酸和N-氨甲酰谷氨酸对环江香猪脂质代谢的影响. 动物营养学报,2014,26(4):1055-1060.

[54] 刘莹莹,李凤娜,印遇龙,谭碧娥,孔祥峰*. 中外品种猪的肉质性状差异及其机制探讨. 动物营养学报,2015,27(1):8-14.

[55] 周笑犁,孔祥峰*. 大豆寡糖对体外发酵肠道微生物的影响. 食品科学,2015,36(11):157-161.

[56] 杨建英,黄名钱,肖莉春,郭小权,孔祥峰*. 中药复方对大肠杆菌攻毒小鼠的保护作用观察. 天然产物研究与开发,2015,27(9):1607-1611.

[57] 杨建英,郭小权,肖莉春,黄名钱,孔祥峰*. 中药复方对猪源耐药大肠杆菌分离株的体外抑制作用. 天然产物研究与开发,2015,27:117-121,103.

[58] 杨建英,郭小权,肖莉春,黄名钱,孔祥峰*. 茶叶水提物对猪源耐药大肠杆菌的抑制作用. 天然产物研究与开发,2016,28(12):1959-1964.

[59] 李华伟,祝倩,吴灵英,印遇龙,孔祥峰. 色氨酸的生理功能及其在畜禽饲粮中的应用. 动物营养学报,2016,28(3):659-664.

[60] 祝倩,姬玉娇,李华伟,郭秋平,孔祥峰*. 高、低营养水平饲粮对妊娠环江香猪繁殖性能、体成分与血浆生化参数的影响. 动物营养学报,2016,28(5):1534-1540.

[61] 谭兵兵,姬玉娇,丁浩,李飞务,周庆华,孔祥峰*. 低聚木糖对断奶仔猪生长性能、腹泻率和血浆生化参数的影响. 动物营养学报,2016,28(8):2556-2563.

[62] 姬玉娇,祝倩,耿梅梅,陈闻,印遇龙,孔祥峰*. 高、低营养水平饲粮对环江香猪结肠菌群结构及代谢物的影响. 微生物学通报,2016,43(7):1650-1659.

[63] 苏家宜,李华伟,黎智华,印遇龙,王占彬,孔祥峰*. 中药渣对断奶仔猪生长性能和肠黏膜形态的影响. 天然产物研究与开发,2016,28(9):1454-1459.

[64] 胡诚军,孔祥峰*,张婷,李华伟,印遇龙,江青艳*. 饲粮添加亮氨酸和谷氨酸对育肥猪生长性能、胴体性状和肉品质的影响. 动物营养学报,2017,29(2):590-596.

[65] 张婷,查伟,唐子龙,孔祥峰*. 饲粮添加脯氨酸对妊娠环江香猪体成分的影响. 动物营养学报,2017,29(2):556-561.

[66] 祝倩,马思聪,姬玉娇,孔祥峰*. 不同氮能比饲粮对妊娠环江香猪脐带血管发育相关基因表达的影响. 动物营养学报,2017,29(2):613-619.

[67] 李华伟,黎智华,祝倩,吴灵英,印遇龙,孔祥峰*. 饲粮添加中药渣和发酵中药渣对母猪繁殖性能与子代发育的影响. 动物营养学报,2017,29(1):257-263.

[68] 刘莹莹,李凤娜,李颖慧,印遇龙,孔祥峰* 饲粮、品种和生长阶段对猪肉质性状及相关基因表达的影响. 动物营养学报,2017,29(2):547-555.

[69] 苏家宜,姬玉娇,张婷,印遇龙,王占彬,孔祥峰*. 发酵中药渣对断奶仔猪血浆生化参数和抗氧化指标的影响. 天然产物研究与开发,2017,29(2):284-289.

[70] 韩丽,潘杰,张婷,解培峰,丁浩,黄兴国,孔祥峰*. 低聚木糖对生长肥育猪血浆生化参数和肌肉脂肪酸组成的影响. 动物营养学报,2017,29(9):3316-3324.

[71] 黎智华,李华伟,苏家宜,印遇龙,王德云,孔祥峰*. 微生物发酵对五种中药渣营养价值的影响. 天然研究产物与开发,2017,29:307-312,454.

[72] 黎智华,李华伟,张婷,印遇龙,王德云,孔祥峰*. 发酵中药渣对妊娠母猪繁殖性能、血浆生化参数和抗氧化指标的影响. 动物营养学报,2017,29(7):2416-2422.

[73] 黎智华,苏家宜,李华伟,印遇龙,王德云,孔祥峰*. 发酵中药渣对妊娠母猪粪便微生物及代谢产物的影响. 天然研究产物与开发,2017,29:389-395.

[74] 黎智华,祝倩,姬玉娇,印遇龙,王德云,孔祥峰*. 六种中药渣的营养价值. 天然产物研究与开发,2017,29(1):91-95.

[75] 李华伟,姬玉娇,张婷,吴灵英,印遇龙,孔祥峰*. 发酵中药渣对围产期母猪和哺乳仔猪血浆生化参数和抗氧化指标的影响. 天然研究产物与开发,2017,29(9):1580-1586.

[76] 李华伟,苏家宜,胡成军,印遇龙,吴灵英,孔祥峰*. 饲粮添加发酵中药渣对围产期母猪粪便微生物及其代谢产物的影响. 动物营养学报,2017,29(9):3232-3239.

[77] 李华伟,祝倩,姬玉娇,吴灵英,印遇龙,孔祥峰*. 中药渣对泌乳母猪及其仔猪血浆生化参数和抗氧化能力的影响. 动物营养学报,2017,29(6):2100-2107.

[78] 刘莹莹,徐嘉易,苗晋峰,李凤娜,印遇龙,孔祥峰*. 饲粮营养水平对不同品种猪机体矿物元素沉积的影响. 营养学报,2017,39(3):275-279.

[79] 苏家宜,耿梅梅,陈闻,印遇龙,王占彬,孔祥峰*. 芪楂口服液药渣发酵前后对断奶仔猪结肠微生物、代谢产物及细胞因子表达的影响. 动物营养学报,2017,29(9):3240-3247.

[80] 祝倩,解培峰,李华伟,姬玉娇,印遇龙,孔祥峰*. 中药渣发酵物对母猪繁殖性能和血浆指标的影响. 天然研究产物与开发,2017,29(12):2141-2146,2162.

[81] 韩丽,解培峰,赵越,高乾坤,章文明,王占彬,印遇龙,孔祥峰*. 母猪饲粮中添加枯草芽孢杆菌对哺乳仔猪血浆生化参数、粪便微生物及其代谢产物的影响. 动物营养学报,2018,30(4):1465-1470.

[82] 韩丽,解培峰,赵越,高乾坤,章文明,张涛,王占彬,印遇龙,孔祥峰*. 枯草芽孢杆菌对围产期母猪粪便微生物及其代谢产物的影响. 动物营养学报,2018,30(3):1116-1124.

[83] 韩丽,潘杰,解培峰,丁浩,王占彬,黄兴国,孔祥峰*. 低聚木糖对生长肥育猪血浆生化参数、肌肉氨基酸含量和肌纤维类型组成的影响. 动物营养学报,2018,30(5):1880⁃1886.

[84] 胡诚军,张婷,张涛,印遇龙,孔祥峰*,江青艳*. 饲粮添加亮氨酸和谷氨酸对肥育猪肌肉脂肪酸组成和脂质代谢相关基因表达的影响. 动物营养学报,2018,30(5):1798⁃1806.

[85] 孔祥峰. 浅谈母猪的孕体发育与营养调控. 中国畜牧杂志,2018,54(8):1-3.

[86] 黎智华,张婷,苏家宜,王德云,孔祥峰*. 发酵白酒糟对断奶仔猪生长性能、消化代谢和氮排放的影响. 动物营养学报,2018,30(7):2807-2816.

[87] 邢廷杰,韩丽,解培峰,孔祥峰*,丁浩,方热军*. 饲粮添加低聚木糖对肥育猪血浆生化参数和肉品质的影响. 中国畜牧杂志,2018,54(9):99-104.

[88] 张旺宏,李华伟,祝倩,黎智华,程润喜,孔祥峰*. 发酵白酒糟对育肥猪血浆生化参数和抗氧化指标的影响. 动物营养学报,2018,30(12):5174-5181.

[89] 祝倩,查伟,姬玉娇,李华伟,耿梅梅,孔祥峰*. 母猪饲粮添加脯氨酸对哺乳环江香猪血浆生化参数和氨基酸含量的影响. 华南农业大学学报,2018,39(1):7-11.

[90] 蔡懿鑫,蒋慧姣,孔祥峰*,贺建华*.短链脂肪酸的生理功能及其在仔猪生产中的应用[J].中国畜牧杂志,2019,55(4):1-5.

[91] 蔡巧利,唐武,蒋慧姣,黄攀,玉中班,黄兴国*,孔祥峰*.德氏乳杆菌和低聚木糖对环江香猪生长性能和血浆生化参数的影响.动物营养学报,2019,31(8):3891-3897.

[92] 蔡巧利,唐武,蒋慧姣,黄攀,玉中班,黄兴国*,孔祥峰*.德氏乳杆菌和低聚木糖对环江香猪胴体性状和肉品质的影响.动物营养学报,2020,32(2):636-645.

[93] 高乾坤,马翠,宋明彤,王占彬,尹富贵,韩强,孔祥峰*.母猪饲粮添加甜菜碱对巴马香猪哺乳仔猪血液指标的影响.动物营养学报,2019,32(3):925-931.

[94] 丁浩,黄攀,章文明,贺建华*,孔祥峰*.饲粮添加枯草芽孢杆菌对保育猪生长性能和血浆生化参数的影响.动物营养学报,2020,32(2):605-612.

[95] 孔祥峰,刘雅婷. 母猪肠道微生态与繁殖生理研究进展. 猪业科学,2020,37(5):64-66.

[96] 马翠,高乾坤,张旺宏,祝倩,孔祥峰*.饲粮添加乳酸菌+酵母菌发酵液对母猪繁殖性能、初乳成分和血浆生化指标的影响.动物营养学报,2020,32(1):129-137.

[97] 宋明彤,祝倩,马文强,高乾坤,尹富贵,韩强,孔祥峰*.饲粮添加甜菜碱对巴马香猪血常规指标和器官生长的影响. 动物营养学报,2020,32(4):1908-1915.

[98] 熊亮,张旺宏,孔祥峰*,王晓丹,游金明*. 宫内发育迟缓对生长猪血常规指标的影响. 动物营养学报,2020,32(1):417-422.

[99] 熊亮,张旺宏,游金明*,祝倩,孔祥峰*. 宫内发育迟缓对生长肥育猪免疫器官和血浆细胞因子含量的影响. 华南农业大学学报,2020,41(4):16-21.

[100] 赵越,赵蕾,姬玉娇,耿梅梅,孔祥峰*. 不同营养水平饲粮对妊娠环江香猪体液游离氨基酸浓度的影响. 南京农业大学学报,2020,43(6):1072-1078.

[101] 蒋慧姣,李净,彭辉平,倪姮佳,方俊,孔祥峰*.微生物发酵对木薯渣营养成分的影响.微生物学通报,2021,48(2):407-413.

[102] 刘雅婷,孔祥峰*. 低蛋白质氨基酸平衡饲粮对猪肠道健康影响的研究进展. 动物营养学报,2021,33(2):679-685.

[103] 马翠,高乾坤,祝倩,宋明彤,耿梅梅,韩强,孔祥峰*.妊娠-哺乳期饲粮添加甜菜碱盐酸盐对母猪粪便菌群组成及代谢产物含量的影响.动物营养学报,2021,33(9):4931-4942.

[104] 唐武,蔡巧利,蒋慧姣,黄攀,梁世理,玉中班,孔祥峰*. 饲粮添加益生菌和合生元对环江香猪生长性能及血浆生化参数的影响. 动物营养学报,2021,33(1):546-552.

[105] 程雅婷,孔祥峰*.短链脂肪酸的生理作用及其在母猪生产中的应用.动物营养学报,2021,33(10):5435-5440.

[106] 孔祥峰,余祖功,刘洋*. 宫内发育迟缓对仔猪肠道微生物的影响及营养调控. 动物营养学报,2022,34(10):6265-6270.

[107] 唐武,张旺宏,孔祥峰*. 宫内发育迟缓仔猪小肠形态和屏障功能相关基因的表达特征. 动物营养学报,2022,34(2):1240-1246.

[108] 马翠,高乾坤,唐武,祝倩,张旺宏,孔祥峰*. 妊娠-泌乳期巴马香猪肠道菌群结构组成与多样性的变化. 动物营养学报,2022,34(4):2292-2300.

[109] 程雅婷,蔡巧利,黄攀,唐武,孔祥峰*. 饲粮添加合生元对环江香猪血浆生化参数和氧化/抗氧化指标的影响. 天然产物研究与开发,2022,34(增刊2):40-47.

[109] 刘洋,余祖功,孔祥峰*. 薯类加工副产物饲料化应用研究进展. 饲料工业,2023,44(7):87-93.

[110] 豆梦莹,蒙成文,兰伟,孔祥峰*. 香椿叶的生理功能及其在动物生产中的应用研究进展. 中国畜牧杂志,2023,59(5):54-58.

[111] 姬玉娇,宋博,印遇龙,孔祥峰*. 3种昆虫粉对超早期断奶仔猪大肠代谢物的影响. 中国畜牧杂志,2023,59(8):300-303.

[112] 叶婷,马翠,祝倩,谭碧娥,孔祥峰*. 饲粮添加益生菌和合生元对妊娠-哺乳期母猪免疫功能与抗氧化能力的影响. 动物营养学报,2023,35(1):168-175.

[113] 韩坤良,兰伟,胡新,崔亚东,孔祥峰*. 复方中药超微粉对蛋鸡抗氧化性能及相关基因表达的影响. 畜牧兽医学报,2023,54(9):3784-3792.

[114] 耿梅梅,豆梦莹,傅德智,何庆华,孔祥峰*. 宫内发育迟缓对环江香猪哺乳仔猪IGF发育模式的影响. 畜牧兽医学报,2023,54(6):2414-2420.

[115] 祝倩,程雅婷,李锐煊,李宸健,刘雅婷,孔祥峰*. 母猪添加益生菌和合生元对子代巴马香猪肌肉脂肪酸组成及相关基因表达的影响. 畜牧兽医学报,2023,54(6):2458-2467.

[116] 韩坤良,林文超,蒙成文,兰伟,胡新,崔亚东,孔祥峰*. 复方中药超微粉对蛋鸡产蛋性能、生殖激素及相关基因表达的影响. 华南农业大学学报,2023,44(3):374-381.

[117] 桂珏,林文超,蒙成文,贺建华,胡新,崔亚东,孔祥峰*. 饲粮添加中药超微粉对蛋鸡抗氧化能力的影响. 天然产物研究与开发,2023,35(增刊):1-8.

[118] 张翊慧,白苗苗,刘红南,崔亚东,兰伟,万发春∗,孔祥峰. 薄荷叶粉对产蛋后期蛋鸡生产性能和鸡蛋营养成分的影响. 动物营养学报,2023,35(9):5724-5735.

[119] 祝倩,李宸健,程雅婷,李锐煊,刘雅婷,孔祥峰*.母猪饲粮添加益生菌和合生元对子代巴马香猪肌肉氨基酸组成及生长发育相关基因表达的影响. 南京农业大学学报,2024,47(6):1149-1158.

[120] 祝倩,胡汉宇,孔祥峰*. 甜菜碱对猪的“母子一体化”营养调控研究进展. 中国猪业,2024,19(5):3-10.

[121] 刘洋,李锐瑄,易思宇,辛烨,张敏,黄攀,孔祥峰*. 饲粮添加复合调味剂对母猪繁殖性能和母仔猪血液指标的影响. 中国畜牧杂志,2024,60(8):394-398.

[122] 叶婷,祝倩,丁素娟,辛烨,谭碧娥,孔祥峰*. 益生菌和合生元对巴马香猪器官指数和肝脏抗氧化能力的影响. 中国畜牧杂志,2024,60(9):264-269.

[123] 何羿文,曾琰,黄乐,关鹏,刘宇炎,周锡红*,孔祥峰*.不同日龄桃源黑猪肝脏及背最长肌中硒含量和硒蛋白表达的变化研究. 中国畜牧杂志,2024,60(8):388-393,398.

出版著作目录:

[1]  胡元亮 主编. 孔祥峰 参编. 中药饲料添加剂的开发与应用. 北京:化学工业出版社,2005,8.

[2]  胡元亮 主编. 孔祥峰 参编. 中兽医学. 北京:中国农业出版社,2006,12.

[3]  宋大鲁 主编. 孔祥峰 参编. 宠物诊疗金鉴. 北京:中国农业出版社,2008,12.

[4]  印遇龙 主编. 孔祥峰 副主编. 仔猪营养学. 北京:中国农业出版社,2010,12.

[5]  吴金水 主编. 孔祥峰 参编. 城郊环境保育农业理论与实践. 北京:科学出版社,2010,3.

[6]  张宏福 主编. 孔祥峰 参编. 饲料营养研究进展,北京:中国农业科学技术出版社,2010,262-268.

[7]  印遇龙 主编. 孔祥峰 参编. 猪营养代谢与调控研究. 长沙:湖南科学技术出版社,2011,3.

[8]  尹靖东 主编. 孔祥峰 参编. 动物肌肉生物学与肉品科学. 北京:中国农业大学出版社,2011,12.

[9]  刘建新 主编. 孔祥峰 参编. 动物营养研究进展. 北京:中国农业科学技术出版社,2012,10.

[10] 宋大鲁,谢慧胜 主译. 孔祥峰 审译. 元亨疗马集许序注释(英汉对照). 中国农业出版社,2012,8.

[11] F Blachier, M Coeffier, WY Zhu, GY Wu, XF Kong, A Lancha Jr, M Andriamihaja, D Tomé, YL Yin. Glutamine and intestinal physiology and pathology. In: R Rajendram, VR Preedy and VB Patel. Glutamine in Health and Disease. Springer, 2015.

[12] 尹靖东 主译. 孔祥峰 副主译. 猪的可持续营养. 中国农业出版社,2015,9.

[13] 宋大鲁,谢慧胜 主译. 孔祥峰 审译. 元亨疗马集选释·牛驼经(英汉对照). 中国农业出版社,2015,5.

[14] 李刚 主编. 孔祥峰 副主编. 小型猪健康养殖技术. 中国农业出版社,2016,1.

[15] 史利军 主编. 孔祥峰 副主编. 小型猪健康养殖与疾病防控知识集要. 中国农业科学技术出版社,2016,7.

[16] 何庆华,李铁军,苗晋峰 主编译. 孔祥峰 参编译. 猪自由采食量调控. 中国农业科学技术出版社,2016,12.

[17] 孔祥峰 参编. 胡元亮 主编. 中药饲料添加剂的开发与应用(第二版). 北京:化学工业出版社,2017,2.

[18] 孔祥峰 参译. 戴兆来,李鹏,朱正鹏,武振龙 主译. 动物营养学原理. 北京:科学出版社,2019,11.

[19] 吴信,乔国华,孔祥峰,米书梅 副主编. 印遇龙,阮征 主编. 非粮型饲料资源高效加工技术与应用策略. 北京:中国农业出版社,2019.12.

[20] 刘岭,任莹,张晶,陈冰,张帅,孔祥峰 副主编. 王军军,刘德稳,李德发 主编. 非粮型能量饲料资源开发现状与高效利用策略. 北京:中国农业出版社,2019.12.

[22] 蒋宗勇 主编. 孔祥峰 参编. 动物营养研究进展,北京:中国农业出版社,2024.12.

社会报道:

【中国科学报】创新的“火候”

http://www.isa.cas.cn/xwzx/201304/t20130402_3812513.html

【科学网】中科院关注广西香猪产业

http://www.cas.cn/xw/cmsm/201402/t20140212_4031973.shtml

【新华网】中国科学院为环江香猪产业发展“科技护航”

http://www.gx.xinhuanet.com/2013-12/23/c_118673512.htm

【中国科学报】中科院关注广西香猪产业

http://news.sciencenet.cn/htmlnews/2013/12/286643.shtm?id=286643

【科学新闻】孔祥峰:“西部之光”助推产学研融合

http://www.sciencenet.cn/skhtmlnews/2016/11/3409.html

【中央电视台农业农村频道】“环江香猪”登上中央电视台

http://www.isa.ac.cn/xwzx/202004/t20200417_5548137.html