
湖南张家界人,中共党员,研究员。1997年毕业于湖南农业大学畜牧专业,获农学学士学位,同年入职中国科学院长沙农业现代化研究所。2009年6月毕业于中国科学院研究生院生态学专业,获理学博士学位,入职中国科学院亚热带农业生态研究所。长期从事反刍家畜粗饲料营养提质、消化代谢研究,从饲料营养利用的界面物理、化学方面揭示粗饲料营养消化、代谢与利用机理。先后主持国家自然基金、国家重点研发计划专题、中科院先导专项任务、湖南省科技计划重点项目、湖南省及长沙市自然基金项目、湖南省科技项目、省院合作项目、中科院院长奖等项目10余项。相关成果在国内国际主流杂志上发表。以第一/(共同) 通讯作者发表SCI论文20余篇,授权专利10项。获湖南省科技进步一等奖及三等奖、吉林省科学技术二等奖、贵州省自然科学三等奖各1项。
国家项目:
1.重点研发项目专题,2022YFD1300905-3饲料桑辣木肉牛肉羊精准营养与功能化利用技术,2022/12-2026/6,总经费100万元。
2.重点研发项目专题,2017YFD0500500-2反刍动物消化道微生物与养分高效转化,2017-2020,总经费33.84万元(其中留所经费33.84万元)。
3.国家自然科学基金面上项目,31172234,瘤胃细菌分解纤维过程的界面物理化学机制研究,2012/1-2015/12,总经费56万元。
4.国家自然科学基金地区基金课题,水牛瘤胃内热原体属甲烷菌的FISH-FACS分离技术构建及其代谢功能分析,2015/1-2017/12,到账经费15万元。
科学院项目:
1.中国科学院战略性先导科技专项任务,XDA28020401-03,黑土区高效循环农业系统构建与调控,2020/10-2025/9,总经费304万元。
2.吉林省与中国科学院科技合作重点项目,2022SYHZ0020,安格斯肉牛降脂提质专用生物饲料研发与示范,2022/1-2023/12,总经费80万元。
3.吉林省与中国科学院科技合作项目,2016SYHZ0022,农牧交错区肉羊粗饲料高效利用技术研究与示范,2016/7-2018/6,总经费40万元。
4.中国科学院“优博及院长奖”项目,Na/Pi转运蛋白对山羊磷吸收与排泄调控机制研究。2010/1-2012/12,总经费10万元。
省、市及企业项目:
1.湖南省自然科学基金面上项目,2021JJ30763,瘤胃微生物媒介界面因子调控瘤胃细菌粘附作用的分子机制,2021/1-2023/12,总经费5万元。
2.湖南省科技重大专项课题,2017NK1022,牛奶产量和品质提升与稳定关键技术研究及应用示范,2017/7-2020/6,总经费348万元。
3.湖南省科技计划重点项目,2015NK3041,中药渣资源饲料化利用关键技术研究与开发,2015-2016,总经费10万元(其中留所经费10万元)。
4.湖南省科研条件创新专项,2011TT2040,家畜饲料及排泄物资源化利用生物反应器研发与应用研究,2011/1-2013/12,总经费3万元。
5.湖南省国际合作项目,泌乳期奶牛微生态添加剂的研发,(2011WK3040)。2011/1-2013/12,总经费4万元。
6.长沙市自然科学基金面上项目,kq2007014,纤维结合蛋白介导瘤胃细菌粘附作用的分子机制,2020/7-2022/6,总经费10万元。
7.怀化市科学技术局项目,怀化市国家农业科技园区规划,2014/8-2014/12,总经费20万元。
8.企业合作项目,202140102001101,植物提取物及残渣饲料化利用技术研究,2021/1-2023/12,总经费40万元。
9.企业合作项目,2021430102001100,枳实残渣发酵饲料在奶牛养殖中的开发与应用技术研究,2021/1-2023/12,总经费36万元。
(*为通讯作者, #为共同第一作者)
1.Kefyalew Gebeyew, Chao Yang, Hui Mi, Yan Cheng, Tianxi Zhang, Fan Hu, Qiongxian Yan, Zhixiong He, Shaoxun Tang*, Zhiliang Tan. Lipid metabolism and m6A RNA methylation are altered in lambs supplemented rumen-protected methionine and lysine in a low-protein diet. Journal of Animal Science and Biotechnology. 2022,13:85.
2.Qiongxian Yan, Lina Tian, Wenxun Chen, Jinhe Kang, Shaoxun Tang*, Zhiliang Tan. Developmental Alterations of Colonic microRNA Profiles Imply Potential Biological Functions in Kid Goats. Animals. 2022, 12: 1533.
3.Lingyuan yang, Lingmei Zhang,Peihua Zhang, Yuli Zhou, Xingguo Huang, Qiongxian Yan, Zhiliang Tan, Shaoxun Tang*, Fachun Wan*. Alterations in nutrient digestibility and performance of heat-stressed dairy cows by dietary L-theanine supplementation. Animal Nutrition. 2022, (已接受)
4.Shaoxun Tang, Yao He, Peihua Zhang, Jinhe Kang, Qiongxian Yan, Xuefeng Han, Zhiliang Tan*, Hongrong Wang, Duanqin Wu, Lihuai Yu, Min Wang, Chuanshe Zhou, Jinzhen Jiao. Substitution of ramie (Boehmeria nivea) for alfalfa in improving the carcass and meat quality of Liuyang Black goats. Animal Nutrition. 2021, 7: 688-694.
5.S.X. Tang, T. Dang, Z.L. Tan, D.Q. Wu, Q.X. Yan, J.H. Kang. Effects of nonionic surfactant source and surface tension on in vitro fermentation characteristics of cereal straws. Animal Feed Science and Technology. 2021, 276: 114912.
6.Zuo Wang, Lingmei Zhang, Zhicai Li, Yuannian Yu, Lingyuan Yang, Peihua Zhang, Weijun Shen, Fachun Wan, Jianhua He, Wenjun Xiao, Dasheng Yang, Zhiliang Tan, Shaoxun Tang*. Alterations of endotoxin distribution across different biofluids and relevant inflammatory responses by supplementing L-theanine in dairy cows during heat stress. Animal Nutrition. 2021, 7:1253-1257.
7.Zuo Wang, Yuannian Yu, Xinyao Li, Hongyan Xiao, Peihua Zhang, Weijun Shen, Fachun Wan, Jianhua He, Shaoxun Tang*, Zhiliang Tan, Duanqin Wu*, Hui Yao. Fermented Soybean Meal Replacement in the Diet of Lactating Holstein Dairy Cows: Modulated Rumen Fermentation and Ruminal Microflora. Frontiers in Microbiology. 2021, 12: 625857.
8.Zuo Wang, Yuannian Yu, Weijun Shen, Zhiliang Tan, Shaoxun Tang*, Hui Yao, Jianhua He*, Fachun Wan*. Metabolomics Analysis Across Multiple Biofluids Reveals the Metabolic Responses of Lactating Holstein Dairy Cows to Fermented Soybean Meal Replacement. Frontiers in Veterinary Science. 2022, 9:812373.
9.T. Ran S. X. Tang# X. Yu, Z. P. Hou, F. J. Hou, K. A. Beauchemin, W. Z. Yang, D. Q. Wu*. Diets varying in ratio of sweet sorghum silage to corn silage for lactating dairy cows: Feed intake, milk production, blood biochemistry, ruminal fermentation, and ruminal microbial community. Journal of Dairy Science. 2021, 104(12): 12600-12615.
10.Z. Wang, X.Y. Li, Y.N. Yu, L.Y. Yang, P.H. Zhang, J.H. He, W.J. Shen, Z.L. Tan, B.L. Feng, S.X. Tang*. Enhancing dietary cation-anion difference reshaped the distribution of endotoxin across different biofluids and influenced inflammatory response in dairy cows exposed to heat stress. Animal Feed Science and Technology. 2020, 262:114444.
11.S.X. Tang, Y. He, P.H. Zhang, J.Z. Jiao, X.F. Han, Q.X. Yan, Z.L. Tan, H.R. Wang, D.Q. Wu, L.H. Yu, M. Wang, C.S. Zhou, J.H. Kang. Nutrient digestion, rumen fermentation and performance as ramie (Boehmeria nivea) is increased in the diets of goats. Animal Feed Science and Technology. 2019, 247: 15-22.
12.Yong Liu, Cristian R. Munteanu, Carlos Fernandez-Lozano, Alejandro Pazos, Tao Ran, Zhiliang Tan, Yizun Yu, Chuanshe Zhou, Shaoxun Tang*,Humberto Gonz lez-D az. Experimental Study and ANN Dual-Time Scale Perturbation Model of Electrokinetic Properties of Microbiota. Frontiers in Microbiology. 2017, 8: 1-12.
13.Z. Wang, D.S. Yang, X.Y. Li, Y.N. Yu, L.Y. Yong, P.H. Zhang, J.H. He, W.J. Shen, F.C. Wan, B.L. Feng, Z.L. Tan, S.X. Tang*. Modulation of rumen fermentation and microbial community through increasing dietary cation–anion difference in Chinese Holstein dairy cows under heat stress conditions. Journal of Applied Microbiology. 2020, 10.1111/jam.14812
14.Yong Liu, Tao Ran, Esvieta Tenorio-Borroto, Shaoxun Tang*, Alejandro Pazos, Zhiliang Tan, Humberto Gonz lez-D az*. Experimental and chemometric studies of cell membrane permeability. Chemometrics and Intelligent Laboratory Systems. 2016, 154(15): 1-6.
15.F. M. Abo-Donia, L.Y. Yang, A. N. Hristov, M. Wang, S.X. Tang*, C.S. Zhou, X.F. Han, J.H. Kang, Z.L. Tan, Z.X. He. Effects of tannins on the fatty acid profiles of rumen fluids and milk from lactating goats fed a total mixed ration containing rapeseed oil. Livestock Science. 2017, 204: 16-24.
16.Qi Lu, Jian Wu, Min Wang, Chuanshe Zhou, Xuefeng Han, Edwin Nicholas Odongo, Zhiliang Tan, Shaoxun Tang*. Effects of dietary addition of cellulase and a Saccharomyces cerevisiae fermentation product on nutrient digestibility, rumen fermentation and enteric methane emissions in growing goats. Archives of Animal Nutrition. 2016, 70(3): 224–238.
17.S.X. Tang, Y. Zou, M. Wang, A.Z.M. Salem, N.E. Odongo, C.S. Zhou, X.F. Han, Z.L. Tan*, M. Zhang, Y.F. Fu, S.Q. Huang, Z.X. He, J.H. Kang. Effects of Exogenous Cellulase Source on In Vitro Fermentation Characteristics and Methane Production of Crop Straws and Grasses. Animal Nutrition and Feed Technology. 2013, 13:111-126.
18.S. X. Tang, K. Q. Wang, Z. H. Cong, M. Wang, X. F. Han, C. S. Zhou, Z. L. Tan*, Z. H. Sun. Changes in chemical composition and in vitro fermentation characters of rice straw due to gamma irradiation. Journal of Food, Agriculture & Environment. 2012, 2: 459-462.
19.Q. X. Yan#, S.X. Tang#, Z.L. Tan*, X.F. Han, C.S. Zhou, J.H. Kang, M. Wang. Regulation of type II sodium-dependent phosphate transporters in caprine parotid gland, small intestine and kidney by dietary phosphorus and protein levels. Journal of Food, Agriculture & Environment. 2013, 11(3&4):924-930.
20.S. Tang, Z. Tan, C. Zhou, H. Jiang, Y. Jiang and L. Sheng. A comparison of in vitro fermentation characteristics of different botanical fractions of mature maize stover, Journal of Animal and Feed Sciences. 2006, 15: 507–517.
21.S. X. Tang, G. O. Tayo, Z. L. Tan*, Z. H. Sun, M. Wang, G. P. Ren, X. F. Han. Use of In Vitro Gas Production Technique to Investigate Interactions between Rice Straw, Wheat Straw, Maize Stover and Alfalfa or Clover. Asian-Australia Journal of Animal Science. 2008, 21(9): 1278–1285.
22.Tang Shaoxun, Tan Zhiliang*, Sun Zhihong et al. Effects of yeast culture and fibrolytic enzymes supplementation on in vitro fermentation characteristics of low-quality cereal straws. Journal of animal science. 2008, 86: 1164–1172.
23.S. X. Tang, J. Gan, L. X. Sheng, Z. L. Tan*, G. O. Tayo, Z. H. Sun, M. Wang and G. P. Ren. 2008. Morphological fractions, chemical composition and in vitro fermentation characteristics of maize stover of five genotypes. Animal. 2:12, 1772–1779.
24.S.X. Tang, L.X. Sheng, Z.L. Tan*, G.O. Tayo, H.Y. Liao, Z.H. Sun, B. Zeng, X.F. Han, C.S. Zhou and G.P. Ren. Morphological fractions and in vitro fermentation characteristics of five endosperm types maize stover harvested at two maturity stages. Journal of Animal and Feed Sciences. 2009, 18: 582–598.
25.S. X. Tang, L. X. Sheng, C. S. Zhou, Z. L. Tan*, H. Y. Liao, M. Wang, Z. H. Sun, X. F. Han and M.A. Bamikole. Effects of variety, sowing season and maturity stage on ruminal phosphorus release from whole maize stover and its morphological fractions. Journal of Animal Physiology and Animal Nutrition. 2010, 94: e49–e58
26.S. X. Tang, F. W. Li, J. Gan, M. Wang, C. S. Zhou, Z. H. Sun, X. F. Han and Z. L. Tan*. Effects of Sown Season and Maturity Stage on In vitro Fermentation and In sacco Degradation Characteristics of New Variety Maize Stover. Asian-Australia Journal of Animal Science. 2011, 24(6) : 781-790
27.Qiongxian Yan#, Shaoxun Tang#, Musibau Adungbe Bamikole, Xuefeng Han, Chuanshe Zhou, Min Wang, Zhihong Sun, Zhiliang Tan*. Influences of dietary phosphorus variation on nutrient digestion, fecal endogenous phosphorus output and plasma parameters of goats. Livestock Science. 2011, 142: 63–69.
28.杨大盛,尹梦洁,骆东梅,汪水平*,谭支良,汤少勋*. 不同比表面积玉米秸秆营养物质降解及瘤胃微生物黏附特性的研究. 动物营养学报. 2022, 34(11) :7272-7281.
29.郭冬生,汤少勋*. 品种及成熟期对玉米秸秆不同形态部位干物质及粗蛋白降解特性的影响. 草业学报. 2022, 31(10): 178-188.
30.尹梦洁,汪水平*,冉涛,陈凯,杨大盛,刘勇,汤少勋*,黄棋,张永康,谭支良. 饲粮直链/支链淀粉比例对断奶羔羊瘤胃发酵及细菌菌群的影响. 动物营养学报. 2021,33(9): 5142-5151.
31.李成舰,蒋雪,杨大盛,谭支良,汤少勋*,黄春花. 混菌发酵对杏鲍菇菌糠营养成分及其体外瘤胃发酵的影响. 湖南农业大学学报(自然科学版). 2020,46(4): 443-448.
32.杨大盛,汪水平*,韩雪峰,汤少勋*,谭支良,尹梦洁,骆东梅. 乳酸菌和烷基多糖苷对玉米秸秆黄贮品质及其体外发酵特性影响研究. 草业学报. 2019, 28(5):109-120.
33.杨大盛,汪水平*,贺喜全,李海强,汤少勋*,卢琦,范定坤,杨鑫. 收获期对青贮玉米青贮品质及体外发酵特性的影响. 畜牧兽医学报. 2019, 50(11): 2264-2272.
34.汤少勋,党坦,谭支良. 界面物理化学特性在动物营养消化研究中的应用与展望. 农业现代化研究. 2018, 39(6):977-985.
35.康劲翮,曾波,谭支良,刘金福,汤少勋*. 苦瓜皂苷和硝酸钠对山羊瘤胃细菌多样性的影响. 基因组学与应用生物学. 2017,36(9): 3819-3825.
36.刘勇,冉涛,谭支良*,汤少勋*,王芃芃. 表面张力和比表面积对纤维体外发酵特性的影响. 畜牧兽医学报. 2013,44(6): 901-910.
37.汤少勋,姜海林,周传社,谭支良. 不同牧草品种对体外发酵产气的影响. 草业学报. 2005, 14(3): 72-77
38.汤少勋,姜海林,周传社,谭支良.豆科和蓼科牧草的组合发酵特性研究. 草业学报. 2005. 14(5): 59-65.
39.汤少勋,谭支良,单计光. 无公害、绿色及有机畜牧业生产构架与生态营养调控研究. 中国生态农业学报. 2005, 13(4):221-225.
40.汤少勋,姜海林,周传社,孙志洪,谭支良. 不同品种牧草间组合时体外发酵产气特性研究. 草业学报. 2006, 15:68-75.
41.汤少勋,黄瑞林,谭支良,姜海林,周传社,孙志洪. 不同品种燕麦秸秆体外发酵产气特性的研究. 广西农业生物科学. 2006, (4): 330-335.
获得成果奖励:
1.2013年湖南省科技进步一等奖,反刍动物营养调控与饲料高效利用技术研究与应用(第2完成人)。
2.2017年吉林省科学技术二等奖,植物功能成分在畜禽生产中的生物学功能研究(第3完成人)。
3.2018年贵州省自然科学奖三等奖,肉羊健康养殖的营养调控与饲料提质增效研究(第2完成人)。
4.2011年湖南省科技进步三等奖,奶牛植物源性生理与营养调控及优质奶制品开发(第4完成人)
专利授权:
1.汤少勋;韩雪峰;王敏;周传社;谭支良. 一种玉米秸秆的黄贮制备方法. ZL20180404260.3,发明专利。
2.汤少勋;韩雪峰;王敏;周传社;谭支良;颜琼娴;康劲翮. 一种基于烷基多糖苷的反刍家畜饲料添加剂及其制备方法和应用. ZL201710695981.X,发明专利。
3.王敏;汤少勋;周传社;谭支良. 一种山羊多功能代谢笼. ZL201410348979.1, 发明专利
4.王敏;谭支良;汤少勋. 一种测定瘤胃发酵液中溶解氢气含量的简易方法. ZL201310418880.X,发明专利。
5.王敏;汤少勋;周传社;韩雪峰;谭支良. 多通道厌氧发酵温室气体全自动在线检测方法及装置. ZL201410205400.6,发明专利。
6.王敏;汤少勋;谭支良. 一种体外厌氧发酵温室气体实时检测装置及检测方法. ZL201210284927.3,发明专利。
7.汤少勋;谭支良;孙志洪. 体外发酵产气装置. ZL200620095189.8,实用新型专利。
8.孙志洪;谭支良;汤少勋. 三通劲动脉血插管. ZL20062009190.0, 实用新型专利。
9.孙志洪;谭支良;汤少勋. 一种青绿饲料贮藏方法. ZL200810236757.5,发明专利。
10.韩雪峰;谭支良;王敏;吴善德;汤少勋;周传社. 一种新型牛用可移动式保定架. ZL201310491419.7,发明专利。